Tuthilltown Rye Whiskey, often referred to as “Government Warning Rye” is made with whole grain rye and bottled at 92 proof. These unique batches are released as they are ready and carry a unique flavor. Each batch is the distiller’s choice with spicier overtones and a grassy rye note. As with all of our aged spirits, each bottle is hand filled, capped, waxed and numbered. We invite you to try these unique spirits. Join the mailing list to find out about future batch releases.
Our version of sour mash, combining the best of every batch in a given week into a single mash. Each batch is a totally different and unrepeatable grain bill.
HUDSON SINGLE MALT WHISKEY is made in the classic fashion with whole ground malted barley and nothing else. Aged in our small American Oak casks, this whiskey is a departure from popular single malt Scotches. The new oak lends a deeper woody affect to the spirit. Rich in color and full flavored, our single malt is an American reinterpretation of traditional Scottish and Irish whiskies. Bottles at 92 proof, HUDSON SINGLE MALT stands up nicely to a splash of water, which releases aroma and softens the spirit on your lips. And as with all our whiskey, this spirit improves in your glass as it opens up. Enjoy it slowly.
Shortly after Europeans arrived in North America, they began producing rum from molasses shipped north from the Caribbean. It was distilled throughout the northeast. Rum was the most popular spirit in Colonial North America and was shipped worldwide. Prohibition put an end to the American rum industry, until now. Tuthilltown Spirits ships blackstrap molasses from Louisiana for its singular HUDSON RIVER RUM. Aged in small American oak barrels, our rum has a distinctly candy-like quality. Notes of vanilla and caramel rise from the glass and intensify the longer it is left to open up in the glass. Bottles at 46% alcohol by volume, HUDSON RIVER RUM is a reminder of early American times. Enjoy it warm in winter, or with mint for a superior Mojito. The distillers recommend you sip it slowly, neat, to enjoy the full impact of this unique spirit.
Until Prohibition New York was known for its rye whiskey. This feisty spirit was the basis for the legendary MANHATTAN cocktail, made famous by Jenny Churchill (Winston’s Mum). Rye had not been produced in New York for over 80 years, but Tuthilltown Spirits’ HUDSON MANHATTAN RYE WHISKEY signals the return of the quintessential New York Whiskey. Our rye is made from whole grain rye one batch at a time. It is not the blended rye whiskey your parents used to mix with soda. This is honest rye whiskey. HUDSON MANHATTAN RYE is bottled at 92 proof. It is fruity, floral and smooth, with a recognizable rye edge that leaves no doubt the origin of the spirit. Each bottle is hand filled, capped, waxed and numbered. Enjoy the return of this classic American spirit.
HUDSON BABY BOURBON is the first bourbon whiskey to be distilled in New York. This single grain bourbon is made from 100% New York corn and aged in our special small American Oak barrels. This unique aging process produces a mildly sweet, smooth spirit with hints of vanilla and caramel. The BABY is Tuthilltown’s first whiskey and the first legal pot-distilled whiskey made in New York since prohibition. BABY BOURBON is a perfect introduction to aged whiskey spirits. It is mild and friendly, bright to the tongue and warming all the way down. Each bottle is hand waxed and numbered. It is a true American classic. The BABY is our most sought after spirit. Make sure you alert your fine spirits dealer today to ensure your supply.
Hudson Four Grain bourbon whiskey brings together the distinct characteristics of corn, rye, wheat and malted barley. Each batch starts with 800 pounds of grain which is ground at the distillery, cooked and fermented, then distilled twice. It is aged in our signature small barrels. Our Four Grain Bourbon is a rich full-flavored spirit. The grains are perfectly suited one to the others so that the end result balances the soft richness of corn, the sharp peppery notes of rye, all the smooth subtlety of wheat and the sweetness of malted barley. Each bottle is hand numbered.
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